A Doctor's "Weigh" to a Healthier You.

Slaw Dressing

This also makes a great marinade.
*Recommended for Modified, Nutriplus & Maintenance Programs*
 
Makes: about 1 cup
Prep Time: 20 minutes
 
Ingredients:

3 tablespoons olive oil
1/4 cup cider vinegar
1/4 teaspoon dry mustard
1/2 teaspoon celery seed
3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup finely chopped fresh flat leaf parsley
 
Directions:
 
Combine the oil, vinegar, mustard, celery seed, salt and pepper in a small nonreactive saucepan and bring to a boil.  Pour over a fresh mesculin mix. Add the parsley.
 
Nutrition Facts:
41 calories, 5.3g fat, 0mg cholesterol, 13mg sodium, 0g carbohydrates, 0.9g protein
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